Cake it on

April 30, 2016

I’m a sloppy baker, and my cakes taste crap. But, they sure do look pretty. If I could bypass the baking and focus my energy on frosting, fondant, flowers and dragée, I’d be very pleased. Here’s my idea of a beautiful cake, and here too, and here and here and here. I don’t care how they taste, they look divine!

tomecakes-wedding-cakes

 

 

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