Po Po Lenta

October 7, 2021

Polenta isn’t everyone’s thing, but I love it; it’s a comforting substitute for rice or potatoes. In the North of Italy, where corn meal is eaten a lot, polenta was known as “poor man’s food” because it was cheap and filling. This recipe here looks delicious. It’s riff on bangers and mash. I rarely cook, but I may just put a pinny on for this.

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